There are two schools of thought on garlic. Those who demand "allicin" based garlic and those who prefer garlic manufactured by a "cold-aging" process, which is Quest's preferred method.
Quest, on the other hand, understanding the short-lived lifespan of allicin have another method of extraction, which I personally support.
How do they do it?
It involves taking the highest quality organically-grown garlic, slicing it without acid or heat, and placing it in large stainless steel tanks for twenty months! During this cold-aging period, allicin is converted to "extremely valuable compounds that do not naturally occur with traditional /commercial processing methods." Finally the garlic is extracted to harvest mainly water and some oil soluble compounds.
An extra bonus is that the end product is completely odourless.
Summary of Product
- Supports heart and circulatory health
- Supports immune function
- Unique antioxidant
- Helps maintain healthy levels of probiotics in the gut
- Garlic is traditionally used for it’s anti-fungal properties
Formula Features
- Lecithin and oatbran for additional cardiovascular health support
- Organically grown
- Odourless
- Water and oil-soluble compounds
- Up to 20 month cold ageing process generates a cascade of naturally occurring nutrients, many unique to aged garlic
- FDA evaluated for safety, stability & standardisation
- Standardised with s-allyl cysteine
- Suitable for vegetarians and vegans
Dosage & Guidelines for Use
½ teaspoon of kyolic liquid with a meal twice daily
Can be diluted with boiled water for bathing eyes and feet
Nutritional Information
Name Amount R.D.A. (%)
1/2 Teaspoon Provides:
Extract of Aged Organically Grown Garlic 600mg Water and residual alcohol from extraction
Hydrogenated fat; animal substances; artificial preservatives, colours and flavours; added starch, sucrose, lactose or salt; yeast, wheat or gluten.
To buy this product, click on the following link Quest Odourless Garlic Liquid. If you wish to speak to a customer adviser, you an telephone us on 01208 814500 for further information.
No comments:
Post a Comment